Amount of Carotene, alpha in Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
Soups, Sauces, and Gravies
In 100 g (Grams) of Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium there is 0 µg of Carotene, alpha. Change amount
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Carotene, alpha
Carotene, alpha is a nutrient present in many other foods. The below table lists foods high in Carotene, alpha other than Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium.
Carrot, dehydrated
|
14251 µg
|
|
Peppers, sweet, red, freeze-dried
|
6931 µg
|
|
Pumpkin, canned, with salt
|
4795 µg
|
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Pumpkin, canned, without salt
|
4795 µg
|
|
Carrot juice, canned
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4342 µg
|
|
Pumpkin, raw
|
4016 µg
|
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Carrots, cooked, boiled, drained, with salt
|
3776 µg
|
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Carrots, cooked, boiled, drained, without salt
|
3776 µg
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Carrots, baby, raw
|
3767 µg
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Babyfood, carrots and beef, strained
|
3716 µg
|
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Carrots, frozen, cooked, boiled, drained, without salt
|
3716 µg
|
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Carrots, frozen, cooked, boiled, drained, with salt
|
3716 µg
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Carrots, raw
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3477 µg
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Babyfood, carrots, toddler
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3340 µg
|
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Carrots, frozen, unprepared (Includes foods for USDA's Food Distribution Program)
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2958 µg
|
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Soup, cream of vegetable, dry, powder
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2820 µg
|
|
Carrots, canned, regular pack, drained solids
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2743 µg
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Carrots, canned, no salt added, solids and liquids
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2743 µg
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Carrots, canned, no salt added, drained solids
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2743 µg
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Pumpkin, cooked, boiled, drained, with salt
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2715 µg
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Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium
Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium is a type of Soups, Sauces, and Gravies. The most significant nutrients in Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium are listed below.
Water
|
12.08 g
|
12.08%
|
Energy (calorie)
|
350 kcal
|
|
Energy (joule)
|
1464 kJ
|
|
Protein
|
10.89 g
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10.89%
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Total lipid (fat)
|
2.5 g
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2.5%
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Ash
|
3.59 g
|
3.59%
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Carbohydrate, by difference
|
70.95 g
|
70.95%
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Fiber, total dietary
|
2.7 g
|
2.7%
|
Sugars, total
|
0.85 g
|
0.85%
|
Calcium, Ca
|
22 mg
|
0.02%
|
Iron, Fe
|
4.52 mg
|
|
Magnesium, Mg
|
23 mg
|
0.02%
|
Phosphorus, P
|
117 mg
|
0.12%
|
Potassium, K
|
128 mg
|
0.13%
|
Sodium, Na
|
1200 mg
|
1.2%
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Zinc, Zn
|
0.74 mg
|
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Copper, Cu
|
0.165 mg
|
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Selenium, Se
|
30.9 µg
|
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Vitamin C, total ascorbic acid
|
1.2 mg
|
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Thiamin
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0.582 mg
|
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Nutrients in Soup, ramen noodle, dry, any flavor, reduced fat, reduced sodium